The big gondola accommodates 106 passengers

Parties of up to 200 can be served at Cafe Restaurant “Funka-tei.”
Hi-no-Yama Hiroba (“fire-mountain square”) has large assortments of high-quality Hokkaido products, including those of the Shojiki-mura brand and mushrooms from OtakiVillage.

>>Menu for tourist groups (Japanese)
>>Menu for individual tourists (Japanese)

▲The celebrated kazan (“volcano”) ramen

At Hokkaido Budoshu-kan, world-famous wines and locally produced beers are sold.

▲The microbrew Oni Densetsu (“goblin deeds”)

Popular souvenirs including confections made by Wakasaimo are on sale in the spacious atrium.

▲Usuzan Gondola signature goods	▲Wakasaimo
Soft-serve ice cream

For learning and resting
Fully equipped, accommodates 40 to 50 people

The eruption room recreates the experience of an eruption through sounds and images. Feel magma welling up from deep underground. (free of charge)

Panels displaying the story of the Mt. Usu eruption are exhibited so that visitors can easily understand volcanism and the history of this mountain’s eruptions.
Panels are also installed at the Usuzan Sancho Gondola Station